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Recipes
Eric Vellend’s Famous Coleslaw
This crunchy, mayo-free slaw plays a refreshing foil to an earthy burger.
Recipes
Grind-Your-Own-Beef Burgers
A juicy all-beef patty is layered with sharp cheddar, balsamic onions and shredded iceberg.
Recipes
Salted Fudge
Fudge can be finicky; the success is in the time and temperature to get the right consistency.
Recipes
Grilled Potato, Leek & Gorgonzola Flatbread Pizza
Lay out the ingredients on a platter so everyone can customize their own pizza.
Recipes
Simple Middle Eastern Chicken
This flavorful chicken bake is garnished with pomegranate seeds.
Recipes
Spring Goat Cheese, Asparagus & Green Onion Omelette
Serve with salsa, hot sauce or tomato butter to take it up a notch!
Recipes
Raw Spring Salad With Asparagus, Snap Peas & Radishes
Any vegetable that’s tender enough to be shaved can be added to the mix!
Recipes
Ask A Mixologist: The “Papa Don’t Peach” Cocktail
This cocktail is inspired by the flavors of a grilled peach salad!
Recipes
3 Recipes For A Decadent Summer Supper From Nigella Lawson
The Fried Chicken Sandwich from Cook, Eat, Repeat is a crowd pleaser!
Recipes
Nigella Lawson’s Cherry Tomato Salad With Mint, Capers & Pink-Pickled Onions
Cherry tomatoes always develop so much more flavor if you halve them.
Recipes
Nigella Lawson’s Fried Chicken Sandwich
Deep-frying one single chicken thigh is the way to go!
Recipes
Nigella Lawson’s Toasted Marshmallow & Rhubarb Cake
This recipe is splendidly celebratory but not dauntingly difficult.
Recipes
25+ Vibrant Summer Salads To Serve Up In A Heat Wave
Filled with the freshest ingredients, these dishes work perfectly as a side or main.
Recipes
13 Recipes Where Summer Berries Are The Star Of The Show
One of our favorite parts about summer in Canada is all of the fresh, locally-grown berries that are in season!
Recipes
3 Barbecue Recipes From Pitmaster Rodney Scott’s New Cookbook
Rodney takes readers on a journey through the family traditions that fired his passion for barbecue.