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Food
Ask A Mixologist: Sam Clark’s Fresh Take On The Espresso Martini
Sam Clark of Alpine Social in Lake Louise, Alta., shares the recipe for After Dark, an update on the espresso martini.
Food
Ask A Mixologist: Clayton Thornber’s Foxey Lady
Smoky, savory and citrusy.
Food
Ask a Mixologist: Taylor MacPherson Shares The Secret To Making Lot Six’s Swizzle Cocktails
Halifax cocktail bar Lot Six shares the secret to a delicious and refreshing swizzle cocktail.
Food
Ask A Mixologist: Sparkling Elderflower Cocktail
Gianluca Passuello from BarChef shares his recipe for a refreshing Sparkling Elderflower Cocktail.