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chris nuttal-smith

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Parm-butter Noodles

This is a simple dish that takes advantage of in-season charred corn with buttery, cheesy noodles.

Food Gallery Post

Chris Nuttal-Smith Perfects Summer Recipes In This Cookbook

The food writer and Top Chef Canada judge shares recipes for cooking outside, at the cottage, in your backyard or at the condo.

5 Min Read Read Now

Creamy, Crunchy, Chickpea Flapjacks Cacio e Pepe–Style

Rosemary and parmesan converge in this European street food classic.

Roasted Red Cabbage Salad

A fresh, crunchy mix of hazelnuts, feta, cabbage and oranges.

Perfect Fire-grilled Ribeye Steak

A well-seasoned steak is made better with lots of rest.

Sweet Tangy Lemon Ribs

The acid cuts through the fat of the ribs to make a delicious barbecue option.

Wildly Delicious Mac and Cheese

A creamy and delicious classic.