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Chefs We Love Gallery Post

Lesley Chesterman’s New Cookbook Celebrates Montreal Food

In her latest cookbook, Lesley Chesterman explores the Montreal food scene and shares her favourite recipes and restaurants in la métropole.

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Ajiri Aki's Tips For Decorating The Parisian Way

Get an expert's tips on bringing French flair to your home.

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See Inside The Homes of Sisley Co-Founder Isabelle D'Ornano

Maximalists, buckle up because we are going to transport you into the homes of a French countess.

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Food Gallery Post

7 Restaurant-Worthy Recipes For Your Next Cocktail Supper

Restauranteurs Sarah Keenlyside and Brandon Olsen invite you inside their stylish soirée.

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17 Flavor-Packed Sandwich Recipes You Can Make At Home

From a spicy banh mi to a vegan cauliflower club, we've rounded up some of the best sandwich recipes to try at home.

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Melissa Clark Shows You How To Bring The Flavors Of France To Your Table

"The merging of French food with the food I grew up eating in Brooklyn is the foundation of how I approach cooking," says The New York Times columnist.

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Discover French Cuisine With The New Cookbook, Dinner in French

Star New York Times food columnist Melissa Clark grew up spending summers with her family...

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French Baked Eggs With Smoked Salmon & Tarragon Cream

Try this French Baked Eggs With Smoked Salmon & Tarragon Cream recipe from the new...

French Onion Soup With Grilled Gruyère Sandwiches

Try this French Onion Soup With Grilled Gruyère Sandwiches recipe from the new cookbook, Dinner...

Apricot Tarte Tatin

Try this Apricot Tarte Tatin recipe from the new cookbook, Dinner in French.

Coq Au Vin

“I’ve always been a big fan of coq au vin,” says Jamie. “Clearly, this is...

Sea Scallops With Cauliflower Purée And Capers

Try this recipe for Sea Scallops With Cauliflower Purée And Capers from French food blogger Mimi...