Mediterranean Orzo Salad
Deceptively simple to make and laden with fresh basil, sun-dried tomatoes and creamy goat cheese, this salad will be the quiet hit of any summer party. This dish can also be made a day ahead.
Ask a Chef: Kohlrabi Salad
Chef Stephanie Izard of Girl & the Goat shares her ginger-spiked Kohlrabi salad.
April Bloomfield’s Snap Pea Salad Recipe
A simple salad from A Girl and Her Greens.
Farro Salad With Sugar Snap Peas, Radishes & Mint
Farro is whole grain emmer wheat, usually with some of its husk removed. It can be found at select supermarkets and Italian food shops. You could also use barley or regular wheat berries instead of farro, though they will take longer to cook.
Touches of honey and cayenne punch up the classic combo of lemon juice and olive oil.
Carrot, Celeriac & Pear Salad
Soaking the shaved carrot and celeriac in cold water turns them into wavy curls that give body to the salad.
Yottam Ottolenghi’s Red Onions With Walnut Salsa Recipe
A healthy side dish from Yotam Ottolenghi.
Watermelon, Feta, Red Onion & Mint Salad Recipe
Feta adds a satisfying note to a fruit salad.
Tomato-Watermelon Panzanella Salad With Feta Recipe
Serve on a hot day as a refreshing side.
Watermelon Radish Salad Recipe
Add colour to your plate with this simple salad.
Neua Naam Tok Recipe
A Northern Thai steak salad.
Tam Taeng Kwaa Recipe
Sour and salty mix in this cucumber shrimp salad.
Ruby Red Shrimp With White Beans And Kale Salsa Verde Recipe
A refreshing seafood dish perfect for lunch.
Autumn Salad Plate Recipe
New York restaurant salad recipe.
Citrus Lentil Salad Recipe
Lentils tossed in tangy dressing.