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Food Gallery Post

Holiday Treats From Three of Canada’s Best Bakeries

The best treats for the holiday season.

Speculoos

Tom Moore, the co-founding chef of Victoria's Crust Bakery, shares his recipe for cinnamon-spiced speculoos topped with jam.

A Dark '80s Kitchen Becomes An Emerald Jewel For A Fairy-Tale House In B.C.

Step into a compact kitchen that hearkens back to traditional English spaces.

10 West Coast Homes Inspired By Nature

These natural beauties make the most of the breathtaking scenery.

Presented by Scotties®’

Shops We Love: Zingaro Floral Perfumery Has Handcrafted Scents & Curated Finds

Zingaro Floral Perfumery is a floral design studio, perfumery and boutique in Victoria.

A Creative Director's Cozy & Curated Christmas Home

This Arts and Crafts bungalow is filled with holiday cheer!

Ask a Chef: Grilled Flank Steak With Salsa Verde Recipe

Catalano Restaurant & Cicchetti Bar's spicy fav.