Country Homes

Keri MacLellan Designs a Modern Farmhouse Inspired by the English Countryside

Author: Lisa Van De Geyn

Published on January 13, 2026

Georgina Mitropoulos and Fraser Macfarlane first met while working together at Toronto’s Scaramouche. After spending time at top restaurant kitchens in London, U.K., they returned to Canada, opened their own restaurant, Quatrefoil, in Dundas, Ont., in 2010 and later welcomed their boys Charlie and James.

Eventually, they bought land with a modest home, open fields and barns for horses. Their vision? To build a 3,000-square foot modern farmhouse that reflected their deep appreciation for food and nature, with subtle nods to British design.

The couple had met Toronto designer Keri MacLellan through a mutual friend and thought she would be the perfect person to help bring their vision to life: Keri had also spent time in London designing restaurant and hotel interiors and was equally inspired by the U.K. “They wanted something you’d see in the English countryside, and I understood what they meant,” says Keri.

Photographer:

Lauren Miller, Nick Ciaglia (exterior)

Stylist:

Kaela Shaw