Recipe

December 24, 2008

Steak Rub Recipe

Recipe:

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Step 1: Combine all ingredients thoroughly and apply to steak or roast. Cook to desired doneness.

Step 2: Remove from heat and allow to cool 5 minutes (for steaks) to 15 minutes (for roasts).

Ingredients

1/2 cup salt
1/2 cup fresh ground black pepper
1/4 cup paprika
2 tbsp garlic powder
1 tbsp chili powder
1/2 tsp cayenne pepper
1 tbsp ground cumin
1 tbsp dried basil
1 tbsp dried thyme
1 tbsp dill seed

Directions

Yield:

Step 1: Combine all ingredients thoroughly and apply to steak or roast. Cook to desired doneness.

Step 2: Remove from heat and allow to cool 5 minutes (for steaks) to 15 minutes (for roasts).

Photographer:

Donna Griffith

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