Recipe

Step 1: Place all marinade ingredients in medium, non-porous bowl. Blend well and place the chicken in the marinade, turning to coat several times. Cover and place in refrigerator for at least 4 hours (overnight is best).

Step 2: Preheat grill for high heat and oil lightly.

Step 3: Grill chicken over high heat for about 7 minutes per side or until done (internal temperature should reach 180ºF).