steak

Recipes

Pan-Seared Steak

Cooking steak in a cast-iron pan creates a beautiful crust. Watch your steaks closely and baste with the butter mixture to help brown and cook the meat evenly.

Recipes

Sous Vide Steak With Herby Fingerling Potatoes And Horseradish Cream

Once the sous vide steak is cooked and patted dry, you can cool it in the fridge for 5 minutes, which slightly cools the exterior, giving you extra time to achieve a good crust when searing at the end. It’s important to let your steak rest just as you would after…

Cooking

How To Make The Ultimate Grilled Steak

Food editor Kristen Eppich shows Lynda how to get restaurant-worthy results at home.

Recipes

Coffee Salt–Rubbed Porterhouse Steak

A porterhouse is the large end of a T-bone cut and is the ultimate sharing steak, as each person gets a portion of the strip loin and the tenderloin. The coffee in this rub acts as another spice, with a hint of acid that accentuates the flavor of the beef.

Food

How To Master The Grill This Summer

Food editor Kristen Eppich shares how to have your most delicious barbecue season yet.

Entertaining

How To Cook The Perfect Steak

Rib eyes and T-bones might be the stars of the steakhouse, but the humble flank is the ideal cut for summertime entertaining. Lean, juicy and inexpensive, it’s great for feeding a crowd, and your choice of marinade will let you go in almost any flavor direction — think French, Argentine…

Recipes

Get Grilling: 10 Summer BBQ Recipes

Find our best-ever grill recipes to take you through the summer.

Recipes

Chai Tea-Smoked Flank Steak

You don’t need special equipment to get a good smoke. A foil packet filled with aromatics easily turns your barbecue into a smoker.

Recipes

Montreal Spiced Steak

This Montreal Spiced Steak recipe is inspired by the city’s great delis. Montreal steak spice should be garlicky, spicy and have a floral hint. Ricardo Larrivée’s freshly ground version has all these flavors, and more.

Food

The Great Steak Debate

Experts weigh in on the top steak cuts that belong on your grill this summer.

Food

Ask a Chef: Grilled Flank Steak With Salsa Verde Recipe

Catalano Restaurant & Cicchetti Bar's spicy fav.

Portland

Neua Naam Tok Recipe

A Northern Thai steak salad.

Green Beans

Fillet Steak With Herbed Butter Recipe

Served with green beans and truffle oil.

Cooking

Fall Comfort Food

Chef Angie MacRae demonstrates two recipes.

Weber

Dijon & Garlic Rib Eye Steaks Recipe

Juicy smoked steaks for summer.