appetizers

Food

Shrimp Toasts

Brandon fries these sandwiches in clarified butter so the toast doesn’t burn while preserving the delicious flavor. To make clarified butter, you’ll need to bring melted butter to a simmer in a small pot to allow the water and milk solids to boil off, or you could buy ghee.

Food

Seared Duck With Prune & Endive

This is a great recipe for a cocktail party. Guests can assemble bites as they wish!…

Food

Seared Scallops & Artichokes

The numeral 10/20 refers to the size of scallop (10–20 scallops per pound). Look for Espelette pepper at gourmet stores, or online through The Spice Trader.

Food

Cheese Fondue With Fried Bread

For this recipe, it’s important that the wine mixture doesn’t get too hot or your cheese will separate and curdle.

Food

10 Best Hors d’Oeuvres For Holiday Parties

These bite-sized recipes are guaranteed crowd-pleasers!

appetizers

Mini Chowder Crab Cakes Recipe

Easy holiday appetizers.

Cooking

Anna Olson’s Mini Chowder Crab Cakes

Just in time for holiday entertaining!

appetizers

Blue Crab Beignets With White Rémoulade Sauce

Crispy seafood to please a crowd.

appetizers

Rich Pork And Cornmeal Tamales Recipe

A Mississippi take on spicy tamales.

appetizers

Onion Tartlets Recipe

Savory tarts to serve at your next cocktail party

appetizers

Fresh Peaches, Smoked Mozzarella & Aged Balsamic Recipe

A light starter with a smoky cheese.

appetizers

Ricotta-Filled Dates Recipe

Delicious appetizers wrapped in prosciutto.

appetizers

Garlic, Cumin & Beetroot Fritters Recipe

Serve as a side dish or healthy appetizer.

appetizers

Prosciutto-Wrapped Figs Recipe

A fall or winter appetizer with fresh figs.

appetizers

Meatball Sliders With Tomato Sauce Recipe

Quick and easy party appetizers.