Seared Scallops & Artichokes
The numeral 10/20 refers to the size of scallop (10–20 scallops per pound). Look for Espelette pepper at gourmet stores, or online through The Spice Trader.
Mushroom and Artichoke Matzo Pizza
To add richness to your summer buffet try making Matzo (a thin, crispy unleavened bread) topped with creamy ricotta, artichoke hearts and oven-roasted mushrooms. This recipe will help you make the perfect pizza snack to enjoy during a family night in.
Spice-Roasted Cauliflower Recipe
A simple side from Food Network chef Anne Burrell.
Artichoke & Spinach Tacos Recipe
Healthy tacos with vegetables & cheese.
White Bean & Artichoke Hummus Recipe
A healthy party dip from Rose Reisman.
Jerusalem Artichoke Soup Recipe
A gourmet winter soup.
David Rocco’s Raw Artichoke Salad Recipe
A light Italian salad or crostini topper.
Puff Pastry Calzone With Feta & Artichoke Hearts
A delicious vegetarian calzone recipe.
Mediterranean Pizza Recipe
With olives, tomatoes and artichokes.
Cream Of Artichoke Soup Recipe
Healthy and comforting.
Hors D’Oeuvres Dips Recipes
Artichoke and vegetable dips.
Creamy Artichoke Dip Recipe
Great for potluck parties.