Chocolate Cake With Cherries In Barolo Chinato
A fortified Italian wine is mixed with cherries, sugar and water to make a divine syrup, which is soaked into the cake’s sponge.
Jim’s Pi Pie
“During the seven wonderful, heart-opening years I spent with my former boyfriend, Joey, we marked each birthday with a celebratory sweet,” says Queer Eye‘s culinary expert, Antoni Porowski. “One year, his father, Jim, asked me to name my dream birthday dessert. I made it up on the spot: a salty…