Cabbage
All-Green Slaw
Chef Bill Clark's hearty slaw recipe features a tasty dressing made with heaps of fresh herbs, Greek yogurt and Dijon mustard.
Cory Vitiello's Sugarloaf Cabbage with Burnt Honey Glaze, White Beans and Roasted Garlic
Caramelized cabbage is topped with creamy beans and a smoky, tangy sauce.
Eric Vellend’s Famous Coleslaw
This crunchy, mayo-free slaw plays a refreshing foil to an earthy burger.
Eastern European Meat & Cabbage Pierogies
This is the Geisler family pierogi recipe. The dough used is different than a traditional...
Chinese Chicken Dumplings
This recipe is made using the fry-steam-fry method, which results in beautifully cooked dumplings with...
Quick Charred Cabbage Salad
This cabbage salad makes a perfect summer side dish — but as an alternative, you...
Cabbage Slaw With Lime Vinaigrette
This vinaigrette is intense on its own but finds perfect balance when tossed with cabbage....
Kimchi Recipe
South Korea's spicy national dish.
Oven-Roasted Herb Chicken Over Tangy Apple & Cabbage Quinoa Recipe
Ancient grains add to this aromatic dish.
Eva's Heritage Borscht Soup Recipe
Eastern European comfort food.
Stuffed Cabbage Rolls Recipe
A vegetarian version from chef David Lee.