Dinner & Main Course
3 Delicious Dishes That Will Become Weeknight Staples
From Lemony Spaghetti Squash with Burrata and Herbs to Crispy Chicken Thighs over Vinegar Beans.
Ina Garten's Baked Cod With Garlic & Herb Ritz Crumbs
Tender white cod fillets are cooked in white wine and fresh lemon juice with a crunchy topping.
Clam Spaghetti
Spaghetti, clams, white wine and clam nectar all go so incredibly well together.
Mamma Mia Chicken
If you’d like to make this dish dairy free, just omit the mozzarella.
Stuffed Eggplant In Curry & Coconut Dal
Serve with curry-crusted rutabaga steaks and some rice.
Creole Fried Chicken
Try this Creole Fried Chicken recipe from the new cookbook, Jubilee.
Caribbean Roast Pork
Try this Caribbean Roast Pork recipe from the new cookbook, Jubilee.
Coconut Bolognese With Zucchini Noodles
Try this Coconut Bolognese With Zucchini Noodles recipe from the new cookbook, Vibrant & Pure.
Golden Tagliatelle & Greens
This vibrantly sauced pasta has the flavors of a coconut curry and a secret base...
Pistachio-Crusted Salmon
The pomegranate and herb salsa gives this dish a bright finish.
Tandoori Baked Chicken Recipe
Get the red hue of this dish with paprika.
Tutti Matti's Fettuccine With Tomatoes, Mozzarella & Arugula Recipe
Chef Alida Solomon's golden-hued pasta dish.