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duck recipe
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Duck Leg Like a Duck Breast, Plums and Peppers
For a fresh take on French cooking, try this duck recipe which blends two classic duck dishes: magret de canard and canard confit.
Antonio Park’s Duck Breast with Pickled Asian Pear
A rich, savoury duck is served with pickled Asian pear then topped with ponzu sauce and jus.
Slow-roasted Duck and Winter Vegetables
Roasted apples and flavourful duck drippings mingle to create a delicious sauce.