Mary Berg

Desserts

15+ Desserts To Bake This Holiday Season

Everything from a classic German holiday cake to chocolate shortbread.

Desserts

Mary Berg’s Butter Tart Squares

Square butter tarts with a sweet pecan filling by Mary Berg.

Food

Four Quintessential Beef Burgers & Our Best Sides

You'll want to make these summer recipes over and over again.

Food

Five holiday-ready recipes from Mary Berg’s new cookbook, Well Seasoned

TV cook Mary Berg shares five fabulous dishes from her new cookbook Well Seasoned to sprinkle through this holiday season.

Desserts

Eggnog Basque Cheesecake

With flavors of eggnog, spiced rum and nutmeg, this recipe for basque cheesecake is the perfect end to your holiday meal.

Food

A Golden Bird

Mary Berg's recipe for this holiday meal staple comes with a twist — use mayo as an easy way to get your turkey golden-brown!

Appetizers

Burrata With Salty Things

Topped with herbs and briny ingredients like olives and anchovies, get Mary Berg's recipe for a satisfyingly brackish burrata.

Food

Banh Mi Beef Dip

Save your cooking liquid to make a savoury dip for this classic Vietnamese sandwich.

Food

Jalapeño Mac And Cheese

The spice of the jalapeño provides just enough zing to cut through this classic, creamy and decadent mac and cheese — perfect for any dinner table.

Food

3 Crowd-Pleasing Recipes From The New Cookbook, Kitchen Party

Mary Berg, the exuberant star of television’s Mary’s Kitchen Crush (and the first woman to win MasterChef Canada) wants you to enjoy feeding friends and family as much as she does. This debut cookbook is loaded with flavorful recipes for casual entertaining and offers plenty of tips…

Food

Herbed Mushroom & Camembert Skillet

Try Mary Berg’s recipe for Herbed Mushroom & Camembert Skillet from the cookbook Kitchen Party. When I was little, my mom used to invite all of our neighbors over for a New Year’s Eve fondue party. There’d be a few pots bubbling away with Gruyère, a couple filled…

Food

Heirloom Tomato Galette

Try Mary Berg’s recipe for Heirloom Tomato Galette from the cookbook Kitchen Party. The first time I visited my husband Aaron’s hometown, I was (a) terrified because I’d only met his parents briefly before this weekend trip and (b) delightfully surprised at the amazing spread created by his…

Food

Chai Sticky Toffee Pudding

Try Mary Berg’s recipe for Chai Sticky Toffee Pudding from the cookbook Kitchen Party. Sticky toffee pudding is one of those desserts that I rarely see on a menu. When I do see it, I can’t resist. It’s so darkly sweet, drowned in thick toffee sauce and topped…