Montreal restaurant
3 Classic And Comforting Jewish Deli Recipes To Try From This Cookbook
Arthurs: Home of the Nosh is the debut cookbook from Alexandre Cohen and Raegan Steinberg, the husband-and-wife team behind Montreal’s famous Arthurs Nosh Bar.
Deli Sprinkle Cookies
Simple, yet effective. These Deli Sprinkle Cookies from Raegan Steinberg, Alexandre Cohen and Evelyne Eng's cookbook will satisfy your sweet tooth!
All-dressed Almond Oats
Creamy, slow-cooked oats from the husband-and-wife duo behind Montreal’s Arthurs Nosh Bar make for a delicious breakfast.
Latkes With Roasted Applesauce
Rich, decadent and perfectly crispy, these delicious latkes are comfort food at its best.
Swiss Fondue: Auberge Saint-Gabriel, Montreal
A warm, rich dish that can be served with roasted potatoes, cured meats and cubed baguette.
Pizza Salad Wine! Try Favorite Recipes From An Award-Winning Montreal Restaurant
Try classic Italian recipes with a twist!
Marconi's Mushrooms, Poached Egg and Brown Butter
Chef Mehdi Brunet Benkritly of Montreal's Marconi shares the recipe for his award-winning dish.
Ask A Chef: Arctic Char Confit
Chef Michele Mercuri of Montreal's Le Serpent shares his recipe for Arctic Char Confit