Coq Au Vin
“I’ve always been a big fan of coq au vin,” says Jamie. “Clearly, this is a French dish in origin. Part of my creative process is to give a local twist to classic French dishes. Wine plays an important role in the preparation of coq au vin, and I’ve taken…
Broccoli Stufati With Red Wine & Pecorino Recipe
A stewed veggie dish with an earthy flavour.
Why “Smothered” Broccoli Tastes Best
A fave cooking method from Eric Vellend.
Oven-Roasted Pears With Red Wine Recipe
Serve this warm dessert at a fall dinner party.
Red Wine Vinaigrette Recipe
An easy dressing or marinade.