Thanksgiving Side Dishes
Make Your Holiday Feast Memorable With These Heartwarming Recipes
"Don't mess with the turkey" might be the best advice of all.
Vinegar Glazed Roots
These veggies are hit with horseradish and vinegar, then tempered with honey and caramelized shallots.
Cornbread & Oyster Dressing
This herbed oyster stuffing feels like a special occasion all on its own.
Savory Swiss Chard & Mushroom Bundles
There’s a chance you may have a vegetarian at your holiday table!
Cranberry & Beet Relish
With more complexity than a basic cranberry sauce, this deep red relish has a tangy punch.
6 Traditional Thanksgiving Recipes Reimagined For Modern Day
Before she left for a two year adventure in London, our food editor Kristen Eppich created a throwback Thanksgiving feast.
Charred Brussels Sprouts On Parmesan Cream
Simplify your Thanksgiving feast by making the Parmesan Cream the day before. To soften, heat slowly in the microwave or in a pot over low heat, stirring often.
Sweet Potatoes With Pumpkin Seed Pesto
As an alternative, you can roast the sweet potatoes whole, then make a cut down the center and spoon in the pesto like a baked potato.
Spinach & Pumpernickel Stuffing
If you’re juggling dishes for oven time, cook this stuffing the day before and refrigerate. While the turkey is resting, slip the stuffing into a 325°F oven, loosely covered, and it’ll be warm and perfect by the time the turkey is served.
6 Tasty Thanksgiving Sides For Veggie Lovers
Make autumn's bounty sing with these hot cooking techniques.
Michel Roux’s Croustades Of Seasonal Vegetables
A savoury lunch recipe.