Vikram Vij

Chefs We Love

The World’s Best Indian Food Might Just Be In Canada

Vikram Vij, owner of Vancouver's acclaimed Vij's restaurant, has released his fourth cookbook, serving up modern takes on Indian dishes.

Food

Vij’s Chicken Korma

Vikram Vij's modern take on a classic chicken korma from his latest cookbook, with lots of ginger and garlic.

Appetizers

Gunpowder Prawns

Vikram Vij's prawns are perfectly balanced — the spice blend doesn't take away from the beautiful depth of flavour.

Food

Paneer and Tomato Salad with Mint

In his latest cookbook, Vikram Vij shares the recipe for a vibrant and herbaceous salad with fresh tomatoes, mint and paneer.

Food

10 Top Chefs & Foodies Share Go-To Recipes From Their Home Kitchens

Now more than ever, comfort food is what we're craving.

Food

Marinated Lamb Popsicles With Fenugreek Cream Curry

The creamy curry is so versatile you'll want to add it to every meal.

Vikram Vij

Curried Devilled Eggs Recipe

Serve as hors d'oeuvres with white wine or bubbly.

Vikram Vij

Lamb In Green Cardamom Curry Recipe

A spicy Indian dish from Vancouver's Vij's.

Vikram Vij

Spicy Cauliflower Recipe

An Indian side dish from Vancouver's Rangoli.