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Chefs We Love

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Chefs We Love

Ask A Chef: Fairmont Executive Chef Harris Sakalis Shares His Secret For Making The Best Bread

The House Local Lager Bread is a must-try!

Chefs We Love

You Have To Try Jamie Oliver’s 5-Ingredient Mediterranean Recipes

The prolific British chef is back with a new cookbook.

Chefs We Love

3 Simple Seafood Recipes From Legendary Chef Eric Ripert

Lobster Themidor, tuna and a French fish stew are made easier.

Chefs We Love

3 Gourmet Recipes To Make In a Multicooker From Montreal Chef Ricardo Larrivée

The famed Montreal chef is back with delicious, cosy recipes.

Chefs We Love

5+ Must-Try Summer Recipes From Alison Roman

The superstar author's personal tastes and strong opinions are all over her fab new book, Sweet Enough.

Chefs We Love

Ask A Chef: Primal Owner And Chef Christie Peters Shares Her Recipe For Mint & Pea Ravioli

“I like working with what’s in season in Saskatchewan."

Chefs We Love

3 Crowd-pleasing Family Recipes From Cory Vitiello

Cory Vitiello's first cookbook features recipes that are fun, bright and great indoors or out.

Chefs We Love

Recipes From Deb Perelman’s Cookbook Smitten Kitchen Keepers

She calls it “the one.”

Chefs We Love

Ina Garten’s Go-To Recipes

Try a dish from Ina Garten's newest cookbook, Go-To Dinners.

Chefs We Love

Three Recipes from SoBo — Tofino’s Award-Winning Restaurant

Transport your tastebuds to Vancouver Island with these three summer-inspired recipes.

Chefs We Love

8 Top Chefs Share Their Best Chicken Recipes

Devin Connell, Yotam Ottolenghi, Cory Vitiello and more share their go-to chicken dishes.

Chefs We Love

Vegan French Cuisine? Yes! With Hannah Sunderani’s Recipes

Hannah figured out how to adapt French food into at-home vegan dishes.

Chefs We Love

Get Chef J-C Poirier’s Recipe For His Famous Onion Soup And More!

The award-winning chef invites you to cook his hearty Quebec recipes at home.

Chefs We Love

Ask A Chef: Blair Lebsack’s Seared Denver Steak with Potato Pavé

This is an elevated take on steak and potatoes.

Chefs We Love

Ottolenghi Unplugged! 3 Must-Try Simple Recipes With Big Flavors From His Latest Cookbook

Yotam Ottolenghi is joined by Noor Murad for a new cookbook.