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Mulled Cider & Cranberry Drink Recipe

By CHP Admin On

Step 1: In a saucepan, combine cider, cranberry juice, sugar, brandy, nutmeg, cloves, cinnamon stick, lemon zest and orange zest. Heat over medium heat, just to combine flavors; do not boil.

Step 2: Strain and serve warm. Garnish with apple slices and cranberries.

Reprinted with permission from Jeff Crump and Bettina Schormann’s Earth To Table (2009 Random House Canada).

Earth To Table

Ingredients

4 cups pure apple cider
1 cup cranberry juice
1/2 cup granulated sugar
2 tbsp brandy
1/2 tsp ground nutmeg
2 whole cloves
1 cinnamon stick
Grated zest of 1 lemon and 1 orange
Apple slices and fresh cranberries

Directions

Step 1: In a saucepan, combine cider, cranberry juice, sugar, brandy, nutmeg, cloves, cinnamon stick, lemon zest and orange zest. Heat over medium heat, just to combine flavors; do not boil.

Step 2: Strain and serve warm. Garnish with apple slices and cranberries.

Reprinted with permission from Jeff Crump and Bettina Schormann’s Earth To Table (2009 Random House Canada).

Earth To Table

Written By
  • Photographer Edward Pond