March 24, 2017

How To Make A Carrera Marble-Inspired Cake

If you follow House & Home on Instagram, you know that we recently reached 200 thousand followers on the social media channel! To celebrate, we got a Carrera marble-inspired cake from Toronto bakery Le Dolci, and we’re sharing the tutorial on how you can make it at home. Click through for step-by-step instructions on how to create the designer-approved cake.

Tools: A cake turn table, offset spatula, disposable cake plate, cake stand, bench scraper, rolling pin, knife, edible or food-safe flowers (we used different varieties of white roses), floral wire, floral tape.

Ingredients: Le Dolci’s vanilla buttercream and cake, 24-ounce tub of white fondant, black gel food coloring, corn starch or icing sugar.


Author: Adena Leigh
Tags: cake dessert