dessert

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Food

Cream Puffs With Cider-Caramelized Apples & Bourbon Cream

This festive dessert is the perfect ending to your holiday meal.

Food

Dark Chocolate Fondant, Burned Orange Compote & Hazelnut

Dark chocolate, orange and hazelnut is such a classic combination.

Recipes

Lemon Angel Cake

This will be your new favorite special occasion cake!

Recipes

Pumpkin Scones With Maple Cinnamon Glaze

These baked goods are buttery yet crisp on top, tender inside and not overly sweet.

Recipes

Umami Apple Pie

The unexpected cheddar cheese crust makes this pie an award-winner!

Recipes

Berry Platter With Sheep Milk Labneh & Orange Oil

This display of the season’s best can double up as a light dessert or as a brunch centerpiece.

Recipes

Anna Olson’s Princess Of Puddings

This fruit-filled dessert is the perfect finale to a summer soirée.

Recipes

Meyer Lemon Tart With Olive Oil & Fleur De Sel

The flavors and textures here are a bit like lemon squares, but more refined.

Food

Dutch Baby With Grilled Fruit & Vanilla Sugar

Finish off your barbecue feast with this unique cooked-on-the grill dessert!

Food

Lemon Crème Fraîche Budino

A light and creamy lemon pudding is the perfect way to end a barbecue dinner. Using an immersion blender to process the budino base while it’s thickening gives you a silky-smooth pudding.

Food

15+ Summer Baked Goods To Bring Comfort To Your Kitchen

These sweets are perfect for backyard lounging (social distancing style)!

Food

Jim’s Pi Pie

“During the seven wonderful, heart-opening years I spent with my former boyfriend, Joey, we marked each birthday with a celebratory sweet,” says Queer Eye‘s culinary expert, Antoni Porowski. “One year, his father, Jim, asked me to name my dream birthday dessert. I made it up on the spot: a salty…

Recipes

Discover French Cuisine With The New Cookbook, Dinner in French

Star New York Times food columnist Melissa Clark grew up spending summers with her family in France, where she learned a lot about cooking — and eating. In her latest cookbook (she’s written more than three dozen!), Dinner in French, Melissa modernizes 150 classic French…

Recipes

Apricot Tarte Tatin

Try this Apricot Tarte Tatin recipe from the new cookbook, Dinner in French. Using apricots instead of apples in a tarte Tatin transforms an inherently autumnal dessert into the very essence of summer. To keep things on the simpler side (relative to Tatin), I use purchased…

Recipes

Brûléed Grapefruit With Mascarpone Cream

Brûléed grapefruits make an excellent light finish to a wintry meal.