Appetizer

Food

11 Hearty Winter Salads For A Healthy New Year

Find wholesome recipes to satisfy your palette.

Food

Mark McEwan’s Tuna Crostini With White Beans And Olive Salsa

Food

Grilled Kale And Romaine Salad

Famed French chef Daniel Boulud and chef de cuisine Sylvain Assié of Cafe Boulud Four Seasons Toronto share a hearty salad recipe featuring kale, romaine, carrots, black olives and golden raisins drizzled in a spiced yogurt dressing.

Food

Ask A Chef: Chive Cream Dip With Crudité

James Kent, NoMad’s executive chef, shares his recipe for creamy chive dip. Q: I recently visited the bar of the NoMad Hotel in New York, where they took their crudité app to a whole new level with a delicious chive cream dip. I’d love to get my hands on that…

Appetizer

Mussels In Saffron Cream Recipe

This elegant starter is ready in a snap.

Appetizer

Sprouted Chickpea Hummus Recipe

A high-protein appetizer that's easy to make.

Appetizer

Cuban Ceviche Recipe

A fresh seafood dip inspired by Caribbean cuisine.

Appetizer

Fig & Olive Tapenade Recipe

A flavourful Mediterranean-style spread.

Appetizer

Cedar-Planked Brie Recipe

Topped with cherry chutney and toasted almonds.

Appetizer

Coca With Onion & Anchovy Topping Recipe

Serve this Spanish-style pizza as an appetizer.

Appetizer

Zucchini Chickpea Balls Recipe

A crispy high-protein vegetarian appetizer.

Appetizer

Prosciutto With Marinated Melon Recipe

Easy and refreshing summer appetizers.

Food

Quick Spinach Dip Recipe

A last-minute entertaining dish.

Appetizer

Sweet Pickled Radishes Recipe

A tangy medium-spicy pickle.

Appetizer

Avocado & Radish Crostini Recipe

A fresh and easy summer appetizer.