Artichokes
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Food
Jerusalem Artichoke Soup
You'll love the sweet, nutty flavor and velvety texture.
Recipes
Seared Scallops & Artichokes
The numeral 10/20 refers to the size of scallop (10–20 scallops per pound). Look for Espelette pepper at gourmet stores, or online through The Spice Trader.
Food
Crispy Artichoke Salad With Tomato & Roasted Red Pepper Fondue
This satisfying salad is easy to assemble if you’ve made the tomato and roasted red pepper fondue (a fancy name for purée) ahead of time. Fry the artichokes and toss the greens just before serving.
Food
Grilled Artichokes, Peas & Stracciatella
If you have the time to prepare fresh artichoke hearts for this recipe, by all means do so, but high-quality jarred artichoke hearts make this recipe even easier. Stracciatella is a soft buffalo milk cheese made up of stretched curds and can be found at specialty cheese shops.
Artichokes
Marinated Artichoke Hearts Recipe
Serve these on a charcuterie plate at a party.
Artichokes
Grill-Roasted Artichokes Recipe
Served with a smoked garlic aioli.
Artichokes
Artichoke, Rice & Chicken Salad Recipe
A healthy first course or lunch idea.
Artichokes
Crispy Fried Artichoke Leaves Recipe
A side dish from Calgary's Charcut restaurant.