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Ask A Chef: Jeremy Medina Shares the Secret to Barbarella Bar's Delicious Burger

A truffle aioli, and lettuce-onion salad make the Barbarella Burger extra special.

Four Quintessential Beef Burgers & Our Best Sides

You'll want to make these summer recipes over and over again.

Videos Video Post
Presented by Jacob's Creek

Grind-Your-Own-Beef Burgers

A juicy all-beef patty is layered with sharp cheddar, balsamic onions and shredded iceberg.

Jake's Double Brisket Cheese Burger

Try Jake's Double Brisket Cheese Burger recipe from the cookbook The Brisket Chronicles by Steven Raichlen.

The ShackBurger

Excerpted from the cookbook, Shake Shack: Recipes & Stories by Randy Garutti and Mark Rosati.

All-American Smash Burgers

Keep the meat loose when forming the patties, and don’t worry if they aren’t perfectly...

Classic Beef Burger

Here’s our take on the famous “Animal Style” burger from the secret menu of the...

Burger-Joint Sliders

These sliders rely on beef from a reputable butcher, who grinds it on-site. Sear the...

Meatball Sliders With Tomato Sauce Recipe

Quick and easy party appetizers.

Indian-Style Chicken Burgers Recipe

Delicious burgers served with chutney and raita.

Sweet Potato Oven Fries Recipe

A perfect side to any burger.