Food
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Recipes
Kombucha Moscow Mule
Healthful kombucha replaces ginger beer in this version of the classic recipe.
Recipes
Squash Crostini With Whipped Ricotta
If you’re having a hard time finding delicata squash, just substitute with acorn squash.
Recipes
Charred Cauliflower & Shishito Peppers
Shishito peppers are delicious with roasted cauliflower and a zesty dressing.
Recipes
Beet & Citrus Salad
This bright salad makes the best of winter produce.
Recipes
Pistachio-Crusted Salmon
The pomegranate and herb salsa gives this dish a bright finish.
Recipes
Brûléed Grapefruit With Mascarpone Cream
Brûléed grapefruits make an excellent light finish to a wintry meal.
Recipes
Master Weekend Entertaining With The New Cookbook, See You On Sunday
New York Times food editor Sam Sifton’s latest cookbook is all about rediscovering Sunday supper and gathering friends and family for a meal. Casual weekend hosting just makes life better, and Sam’s generous book of 200 recipes will definitely help you feed a crowd. Full of international flavors (think: Chicken Adobo…
Recipes
Chicken Shawarma
Try this Chicken Shawarma recipe from the new cookbook, See You on Sunday.
Recipes
Fish Tacos
Try this Fish Tacos recipe from the new cookbook, See You on Sunday.
Recipes
Oven-Roasted Lamb
Try this Oven-Roasted Lamb recipe from the new cookbook, See You on Sunday.
Recipes
The Hottest Food Trends On Our Radar For 2020
Discover what's tasty and on-trend for the year ahead!
Recipes
Turmeric & Orange Sauced Chicken Thighs
For a completely different flavor using essentially the same method, cook chicken thighs with onions, spices, white wine, orange juice and raisins. Serve with couscous or rice.
Recipes
20 Healthy & Hearty Vegetarian Dishes To Bookmark Now
Get inspired to add more veggies to your recipe repertoire.
Recipes
20 One-Pot Meals For A Quick & Easy Clean-Up
Weeknight dinners just got a whole lot easier!
Kitchens
Chef Victor Barry’s Kitchen Dreams Come True with KitchenAid
Presented by Chef Victor Barry of Piano Piano prepares a signature dish using the KitchenAid 30-Inch 4-Element Induction Cooktop, Architect Series II at his home in Toronto. It should come as no surprise that chef Victor Barry of Piano Piano loves to match his…