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Frank
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Frank Restaurant's Spring Pea Purée Recipe
AGO chef Anne Yarymowich's delicious soup.
Frank Restaurant's Cherry Tarts Recipe
Art collector Ken Thomson's favourite indulgence.
Frank Restaurant's Rhubarb-Ginger Turnovers Recipe
AGO executive chef's sweet pick.
Frank Restaurant's Spring Pea & Leek Tart Recipe
Make it for Easter!