French food

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Get Hannah Sunderani’s Vegan Take On Classic French Food

Hannah figured out how to adapt French food into at-home vegan dishes.


Mushroom and Spinach Quiche

This savory vegan tart is made with a flaky pastry and flavorful mushroom and spinach filling,


Rosemary Socca

A vegan and gluten-free combination of pancake, crêpe, and dosa.


Make This Mouthwatering Pan Bagnat Sandwich With Tara O’Brady!

It's inspired by Pan Bagnat and Salade Niçoise, dishes from Nice, France!

Presented by Stonemill Bakehouse