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3 Warm-weather Recipes from Donna Hay's New Cookbook

In Sunshine, Lemons and Sea Salt, Donna celebrates modern coastal cooking with recipes straight from her home kitchen.

Double-spiced Fried Chicken

Marinate Donna Hay's fried chicken in the morning so you can have gorgeously flavoured, crisp meat by dinnertime.

A Taste of Home: 4 Montreal Recipes from Chuck Hughes's New Cookbook

Alexandra Whyte chats with Chuck Hughes about his new cookbook inspired by Montreal.

Fried Chicken with Hot Pepper Maple Glaze

A spicy sauce covers a crispy coating and moist chicken.

Old Bay Fried Chicken

Classic fried chicken is given a coastal twist with the addition of seafood seasoning.

25 Flavor-Packed Chicken Recipes To Try Now

One of our biggest 2021 food resolutions? Make chicken interesting again.

Nigella Lawson's Fried Chicken Sandwich

Deep-frying one single chicken thigh is the way to go!

Rodney's Wings

Adding the wings to the grill and then frying them achieves the crispy crunch everybody loves.

Creole Fried Chicken

Try this Creole Fried Chicken recipe from the new cookbook, Jubilee.

Joanna Gaines' Fried Chicken With Sticky Poppy Seed Jam

Try Joanna Gaines’ recipe for Fried Chicken With Sticky Poppy Seed Jam from her cookbook Magnolia...

The Carbon Bar's Buttermilk Fried Chicken

Toronto restaurant the Carbon Bar is known for their perfectly crispy, mouthwatering fried chicken —...