This is a delicious and satisfying cookie that’s very simple to make! If you want to keep the sugar content down, don’t roll the cookies in icing sugar. Decorate instead by pressing a whole almond into the center of each cookie before baking.
Caramelized Banana Custard With White Chocolate & Hazelnut Crumb
Toronto’s newest tasting menu restaurant, ēst, showcases the diversity of Canadian cuisine through small, artfully-plated fare. The buzz-worthy joint — located in Toronto’s Riverside neighborhood — has a minimalist, Scandi-style interior filled with Caesarstone quartz, providing the perfect backdrop for the roster of Instagram-worthy dishes. Chef Sean…
Hazelnut-Mocha Bûche de Noël
Though this Christmas cake looks elaborate, it’s quite easy to prepare and can be enjoyed any time of year. The simple hazelnut sponge cake is rolled around a quick mocha filling before being iced with a one-bowl fudge frosting — and it tastes amazing! …
Nutella Melt Recipe
The hazelnut-chocolate spread gets a liqueur kick.
Chocolate Hazelnut Chunk Cookies Recipe
Holiday cookies loaded with chocolate and nuts.
Smoked Salmon With Hazelnut-Crusted Chèvre Recipe
A gourmet salmon salad.