hors d'oeuvres

hors d'oeuvres

Blue Crab Beignets With White Rémoulade Sauce

Crispy seafood to please a crowd.

hors d'oeuvres

Fresh Figs With Prosciutto Recipe

Lynda Reeves' favourite party appetizers.

hors d'oeuvres

Crostini With Pesto, Ricotta & Beets Recipe

Simple appetizers for a holiday party.

hors d'oeuvres

Cucumber Rounds With Smoked Trout & Capers Recipe

Quick and easy appetizers for a holiday party.

hors d'oeuvres

Gildas Recipe

Serve these salty skewers at a holiday party.

Cooking

Easy Hors D’Oeuvres

Four ideas for entertaining.

hors d'oeuvres

Oven-Dried Root & Fruit Chips Recipe

An easy party snack.

hors d'oeuvres

Parmesan Shortbreads With Beet Pesto Recipe

Try these savoury appetizers.

hors d'oeuvres

Fennel-Marinated Feta Skewers Recipe

Crowd-pleasing hors d'oeuvres.

hors d'oeuvres

Individual Root Vegetable Galettes Recipe

Bite-sized vegetarian appetizers.

hors d'oeuvres

Lobster & Provolone Panini With Roasted Peppers Recipe

Enjoy gourmet mini sandwiches.

hors d'oeuvres

Butternut Squash Tartlettes Recipe

Canapés with fall and winter vegetables.

hors d'oeuvres

Barbecue Duck Salad In Chive & Sesame Crêpes

A great recipe for cocktail party appetizers.

hors d'oeuvres

Pumpkinseed Pesto Shrimp With Caponata Recipe

Easy party shrimp appetizers.

hors d'oeuvres

Sea Scallops With Ginger Black Bean Sauce Recipe

Chef David Lee's mouth-watering appetizers.