mother's day
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Food
Celebrate Spring With Trish Magwood’s Delicious Recipes
Trish's brand of cooking is fresh, farm-to-table-style dishes.
Food
Butternut Squash And Gruyère Tart With Rye And Walnut Crust
Spiralized vegetables or veggie “noodles” are the perfect texture for tarts and require no cooking in advance. You can find pre-spiralized veggies in the prepared foods section of the produce department in most grocery stores. For this recipe, you’ll also need a 10″ tart pan with a removable bottom and…
Recipes
Oats And Barley Bircher Muesli
Flaked barley and old-fashioned oats have the perfect texture for making overnight oats. (Quick oats will become too mushy overnight and steel-cut oats will not be tender enough.) This recipe can be made up to 3 days in advance, if refrigerated.
Recipes
Bacon, Eggs And Toast Spaghetti
Indulgent? Yes! This full-throttle dish has all your favorite breakfast components in one. Crispy bacon, buttery toast and runny eggs are all tossed into spaghetti and topped with a perfect six-minute egg. Feel free to substitute whole wheat pasta for the spaghetti if it makes you sleep better at night.
Recipes
Shakshuka
Shakshuka, a dish of poached eggs stewed with tomatoes and peppers, is supposed to be spicy but not overly so. Because jalapeños vary in heat depending on the season, taste a small piece of your jalapeño beforehand to decide if you want to use 1 or 2 peppers.
Recipes
Rise And Shine Buckwheat Waffles
Buckwheat flour adds a nutty richness to waffles and is a great source of fiber and magnesium. Once your batter has rested for 8 hours, transfer it to the fridge to stop the activity of the yeast.
Recipes
French 75 Cocktail
If you’d like some bubbly with brunch, try a lemony, gin-infused French 75 cocktail. It’s sweet, tart and delicious.
Food
Colette Grand Café’s Amaretti Cookies
Executive pastry chef Leslie Steh from Colette Grand Café in Toronto shares a delicious recipe for Amaretti Cookies.
mother's day
Fresh Lemon Bundt Cake Recipe
A sweet treat from Bobbette & Belle.