pasta

Food

Frittata Di Pasta

Give last night's pasta a new life with this quick and simple recipe.

Food

Sweet Potato Gnocchi With Brown Butter Honey Sauce

Inspired by Honey, the KitchenAid 2021 Color of the Year, this dish is easy to make and incredibly delicious!

Food

Clam Spaghetti

Spaghetti, clams, white wine and clam nectar all go so incredibly well together.

Food

20 Gourmet Pasta Dishes That Will Up Your Cooking Game

There's no denying how comforting a piping hot bowl of pasta can be!

Food

Buttery Crab Pasta With Golden Tomatoes & Chervil

Most crab pastas don't have enough crab — not this one!

Food

Ask A Chef: Rigatoni Alla Bolognese

Chef Alessandro Vianello of Vancouver’s Ask for Luigi shares his recipe for Rigatoni alla Bolognese. Q: Having grown up in Italy, I never order pasta Bolognese abroad — it’s just not something you do. This New Year’s Eve, however, I decided to be daring: I ordered the Rigatoni…

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Coconut Bolognese With Zucchini Noodles

Try this Coconut Bolognese With Zucchini Noodles recipe from the new cookbook, Vibrant & Pure. Many years ago, I stumbled upon Marcella Hazan’s famous bolognese recipe in the New York Times, and I set out to emulate this famous twist sans dairy. For this recipe, you can…

Food

5 Easy Pantry Pasta Recipes You Can Make In A Pinch

These delectable dishes will have you saying delizioso!

Food

Orecchiette With Tuna, White Beans & Radicchio

This recipe makes the most of quality jarred white beans and tuna, and gets a boost from sweet fennel and bitter radicchio.

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Golden Tagliatelle & Greens

This vibrantly sauced pasta has the flavors of a coconut curry and a secret base of carrot juice. If you can find smoky coconut chips (sometimes called coconut bacon), it’s a great foil for the sweeter elements.

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Baked Rigatoni With Sausage & Ricotta

Simple marinara sauce, browned sausage and dollops of ricotta combine to create this deconstructed lasagna. Classic comfort food without all the effort!…

Food

Skillet Cypriot Spaghetti

Our version of this simple dish incorporates rotisserie chicken, a bit of mellow garlic and a boost of lemon zest. If you’ve never grated halloumi before, you may be surprised by how nice an addition it can be to a pasta dish.

Food

The Ultimate Mac & Cheese

Pockets of extra-melty Fontina and salty prosciutto on top are the secret to taking a classic dish over the edge. Omit the prosciutto and serve with a green salad if you’re feeling vegetarian!…

Food

Ask A Chef: Spaghetti Carbonara

Chef director Rob Gentile of Toronto’s Buca shares his recipe for Spaghetti Carbonara. Q: Spaghetti carbonara seems like one of those recipes that I should be able to make at home, but restaurant versions always taste so much better! The carbonara at Buca is a standout: its…

Food

How To Make The Best Homemade Pasta

Food editor Kristen Eppich shares expert tips.