Think of this recipe as a guideline and use your favorite cold cuts and cheeses. Avoid watery items such as tomatoes or lettuce, as they’ll make the sandwich soggy. Adapted from the food blog Serious Eats.
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A fresh summer salad with prosciutto and Asiago.
Diane Rossen Worthington
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A fall or winter appetizer with fresh figs.
Fresh Figs With Prosciutto Recipe
Lynda Reeves' favourite party appetizers.
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Fun to serve!
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