Ask A Chef: Shrimp Roll With Chili Lime Mayo
The secret to this classic summer sandwich is the mix of flavors.
Spicy & Sour Soup With Shrimp & Tom Yum Paste
Excite your tastebuds with Thailand’s most popular soup!
3 Northern Thai Dishes From Chef Nuit Regular’s Debut Cookbook
"For me, Northern Thai cooking has always been a journey," says Nuit.
Dominican Shrimp & Rice Stew
In true Dominican fashion, make sure you serve it with an ice-cold beer and fried plantains on the side.
Smoky Skillet Shrimp
This recipe is the love child of Shrimp Scampi and a Spanish-style shrimp tapas. Fast, delicious and saucy, these shrimp are best served with crusty bread.
Ask A Chef: Gulf Shrimp Toast
John Pritchard and Dave Mottershall of Terre Rouge share their delicious Gulf Shrimp Toast.