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Chefs We Love
Gallery Post
Alison Roman’s Latest Cookbook Celebrates the Practical Magic of Pantry Cooking
The cook and former New York Times columnist’s newest cookbook may be her best — and most honest — work yet.
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Carbonara for Two
Making Alison Roman's carbonara is as close to Rome as you'll get without leaving home.
A Caesar for All Occasions
Alison Roman opts for a slightly unconventional punchy dressing that happens to be lactose-free.
Crispy Schnitzel with Browned-butter Radishes
Alison Roman's schnitzel is pantry cooking at its best: easy to make with few ingredients.