Trish Magwood

Food

Celebrate Spring With Trish Magwood’s Delicious Recipes

Trish's brand of cooking is fresh, farm-to-table-style dishes.

Desserts

Salted Fudge

Fudge can be finicky; the success is in the time and temperature to get the right consistency.

Food

Grilled Potato, Leek & Gorgonzola Flatbread Pizza

Lay out the ingredients on a platter so everyone can customize their own pizza.

Food

Simple Middle Eastern Chicken

This flavorful chicken bake is garnished with pomegranate seeds.

Food

Spring Goat Cheese, Asparagus & Green Onion Omelette

Serve with salsa, hot sauce or tomato butter to take it up a notch!

Food

Raw Spring Salad With Asparagus, Snap Peas & Radishes

Any vegetable that’s tender enough to be shaved can be added to the mix!

Food

Trish Magwood Shows Off Her Renovated Kitchen & Shares 7 New Recipes!

Her latest cookbook, My New Table, comes out in fall 2021.

Food

Mamma Mia Chicken

If you’d like to make this dish dairy free, just omit the mozzarella.

Food

Fried Broccolini With Chilis & Shallots

Restaurant chefs love broccolini for its earthiness, bitterness and beauty — it’s the new stand-in for kale.

Food

Simple Toasts

This crostini is easy to make and perfect for using up day-old bread.

Food

Whipped Ricotta With Figs, Pistachio & Honey Toasts

It's the perfect sweet yet salty starter!

Food

Lemon Goat Cheese Toasts

A creamy base of yogurt and goat cheese makes the lemon stand out.

Food

Creamy Forest Mushroom Toasts

This rich combination of flavors is also great in pastas, soups and sauces.

Food

Grilled Romaine With Fried Capers, Radishes & Creamy Vinaigrette

This is a nod to Caesar salad, but it’s way more decadent and delicious.

Food

Lemon Angel Cake

This will be your new favorite special occasion cake!