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20 Healthy & Hearty Vegetarian Dishes To Bookmark Now

Get inspired to add more veggies to your recipe repertoire.


Planta’s Zucchini “Spaghetti” With Charred Tomato Salsa

Adapted from Chef David Lee’s Zucchini Spaghettoni recipe at Planta restaurant. This zucchini sauce is delicious over spiralized vegetables and also suits pasta noodles. It’s a great dish for grain lovers and carbophobes alike!…


Discover 3 New Ways To Cook Vegetables!

The owner of Ava Gene’s restaurant in Portland, Oregon, Joshua McFadden is known for being a chef with the soul of a farmer. His debut cookbook, Six Seasons: A New Way With Vegetables, draws on his experience working in N.Y.C. restaurants and the agricultural knowledge he gained while managing the…


Corn On The Cob With Lime And Jacobsen Salt

Jackie Kai Ellis, owner of Beaucoup Bakery & Cafe in Vancouver, shares her recipe for Corn On The Cob.


How To Cook Spring’s Fresh Produce

Food editor Kristen Eppich dishes on how to cook with spring vegetables.  I recently wandered through the beautiful new Pusateri’s Food Hall at Saks Fifth Avenue in Toronto and found myself drawn to the vibrant produce on display. It made me realize that despite the flurries outside, the calendar says spring…and so…


Cookbook Of The Month: A Modern Way To Cook

Find easy vegetable-centric recipes!


Apple Raisin Sauerkraut Recipe

This recipe adds a hit of beneficial bacteria and an unmistakable tangy, yet sweet flavour to any meal. Recipe courtesy of nutritionist Sarah Ramsden. For more information on at-home fermenting visit Sarah’s site.  …

The AOC Cookbook

Balsamic-Glazed Brussels Sprouts With Pancetta Recipe

A vegetable dish ideal for chilly weather.

Sarah Copeland

Glazed Winter Vegetables With Chestnuts & Caper Berries Recipe

A hearty French Country dish of winter vegetables.

Comfort Food

Chicken Pot Pie With Winter Root Vegetables

This chicken pot pie recipe is perfect for winter.


Bran-Fermented Vegetables Recipe

Mary Karlin's ancient way of cooking.


Mashed Cauliflower Recipe

A healthy alternative to potatoes.


Brussels Sprouts With Pancetta Recipe

A side dish from chef Rocco DiSpirito.


Green Bean Casserole Recipe

A creamy side dish.


Grill-Roasted Artichokes Recipe

Served with a smoked garlic aioli.