Vegetables

Recipes

30+ Healthy & Hearty Vegetarian Dishes To Bookmark Now

Get inspired to add more veggies to your recipe repertoire.

Recipes

Fried Broccolini With Chilis & Shallots

Restaurant chefs love broccolini for its earthiness, bitterness and beauty — it’s the new stand-in for kale.

Recipes

25 Harvest-Inspired Recipes Showcasing Fall Vegetables

From acorn squash and pumpkin to cauliflower and turnips!

Recipes

3 Vegetarian Recipes From Yotam Ottolenghi’s Brand New Cookbook

Featuring stunning photography and more than 100 vegetarian recipes, this is a must-have for your cookbook library.

Recipes

15+ Satisfying Vegan Recipes You Won’t Believe Are Plant-Based

Meaty tacos? Yes! Crab cakes? Check. Queso dip? Absolutely!

Food

Planta’s Zucchini “Spaghetti” With Charred Tomato Salsa

Adapted from Chef David Lee’s Zucchini Spaghettoni recipe at Planta restaurant. This zucchini sauce is delicious over spiralized vegetables and also suits pasta noodles. It’s a great dish for grain lovers and carbophobes alike!…

Recipes

Discover 3 New Ways To Cook Vegetables!

The owner of Ava Gene’s restaurant in Portland, Oregon, Joshua McFadden is known for being a chef with the soul of a farmer. His debut cookbook, Six Seasons: A New Way With Vegetables, draws on his experience working in N.Y.C. restaurants and the agricultural knowledge he gained while managing the…

Recipes

Corn On The Cob With Lime And Jacobsen Salt

Jackie Kai Ellis, owner of Beaucoup Bakery & Cafe in Vancouver, shares her recipe for Corn On The Cob.

Recipes

How To Cook Spring’s Fresh Produce

Food editor Kristen Eppich dishes on how to cook with spring vegetables.  I recently wandered through the beautiful new Pusateri’s Food Hall at Saks Fifth Avenue in Toronto and found myself drawn to the vibrant produce on display. It made me realize that despite the flurries outside, the calendar says spring…and so…

Food

Cookbook Of The Month: A Modern Way To Cook

Find easy vegetable-centric recipes!

Vegetables

Apple Raisin Sauerkraut Recipe

This recipe adds a hit of beneficial bacteria and an unmistakable tangy, yet sweet flavour to any meal. Recipe courtesy of nutritionist Sarah Ramsden. For more information on at-home fermenting visit Sarah’s site.  …

winter

Balsamic-Glazed Brussels Sprouts With Pancetta Recipe

A vegetable dish ideal for chilly weather.

Feast

Glazed Winter Vegetables With Chestnuts & Caper Berries Recipe

A hearty French Country dish of winter vegetables.

cookbook

Chicken Pot Pie With Winter Root Vegetables

This chicken pot pie recipe is perfect for winter.

Vegetables

Bran-Fermented Vegetables Recipe

Mary Karlin's ancient way of cooking.