Vegetarian Recipes
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Whole Roasted Cauliflower with Green Olive Dressing
An earthy, green rub topped with a charred vegetable.
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These 3 Recipes Take Healthy Cooking To a Whole New Level
Three recipes that prove healthy ingredients can make for delicious dinners!
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Chipotle BBQ Pulled Carrot Sloppy Joe Sliders
Try these Chipotle BBQ Pulled Carrot Sloppy Joe Sliders from the new cookbook, Naturally, Delicious Dinners. When you make your own BBQ sauce — which is much easier than you might think — you can control the spice and sweetness level. Any leftover sauce can be…
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Za’atar Roasted Cauliflower And Chickpea Penne In Tahini Sauce
Try Za’atar Roasted Cauliflower and Chickpea Penne from the new cookbook, Naturally, Delicious Dinners. Tahini is a paste made from sesame seeds and is one of the main ingredients in hummus. It’s also one of the best plant-based sources of calcium out there. Pairing it with…
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3 Vegetarian Recipes From The New Cookbook, Occasionally Eggs
Toronto-born food writer and avid gardener Alexandra Daum shares fresh and flavorful dishes!
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Pesto Vegetable Tart
Striking in appearance but with simple summer ingredients, this tart is a true centerpiece dish.
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Peach Guacamole
Peaches add a sweet element, making it even better for topping a taco or serving with chips.
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Zucchini Pancakes
These savory pancakes are light in texture but strong on zucchini flavor.
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Vegetable Pistou
While it’s a simple dish, it’s a true homage to vegetables!
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Romaine Caesar Gratin
Inspired by chef Laurent Manrique, this is a clever play on a Caesar salad.
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3 Versatile Vegetarian Dishes From Chef Eric Ripert’s Debut Cookbook
Vegetable Simple has 110 plant-based recipes that are easy for any home cook to make!
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Jerusalem Artichoke Soup
You'll love the sweet, nutty flavor and velvety texture.
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3 Northern Thai Dishes From Chef Nuit Regular’s Debut Cookbook
"For me, Northern Thai cooking has always been a journey," says Nuit.
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30+ Healthy & Hearty Vegetarian Dishes To Bookmark Now
Get inspired to add more veggies to your recipe repertoire.
Food
Charred Carrots With Za’atar Oat Crumble & Feta
It’s perfect side dish for lunch or dinner — though it can easily be a great vegetarian main dish.
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