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Eden Grinshpan Shares Tahini-Packed Recipes From Her Latest Cookbook

Chef and TV host Eden Grinshpan dishes on her second cookbook, Tahini Baby.

Whole Roasted Cauliflower with Green Olive Dressing

An earthy, green rub topped with a charred vegetable.

These 3 Recipes Take Healthy Cooking To a Whole New Level

Three recipes that prove healthy ingredients can make for delicious dinners!

Chipotle BBQ Pulled Carrot Sloppy Joe Sliders

Try these Chipotle BBQ Pulled Carrot Sloppy Joe Sliders from the new cookbook, Naturally, Delicious...

Za'atar Roasted Cauliflower And Chickpea Penne In Tahini Sauce

Try Za'atar Roasted Cauliflower and Chickpea Penne from the new cookbook, Naturally, Delicious Dinners.

3 Vegetarian Recipes From The New Cookbook, Occasionally Eggs

Toronto-born food writer and avid gardener Alexandra Daum shares fresh and flavorful dishes!

Pesto Vegetable Tart

Striking in appearance but with simple summer ingredients, this tart is a true centerpiece dish.

Peach Guacamole

Peaches add a sweet element, making it even better for topping a taco or serving with chips.

Zucchini Pancakes

These savory pancakes are light in texture but strong on zucchini flavor.

Vegetable Pistou

While it’s a simple dish, it’s a true homage to vegetables!

Romaine Caesar Gratin

Inspired by chef Laurent Manrique, this is a clever play on a Caesar salad.

3 Versatile Vegetarian Dishes From Chef Eric Ripert's Debut Cookbook

Vegetable Simple has 110 plant-based recipes that are easy for any home cook to make!