Food
Mains
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Mains
All-The-Crispy-Bits Mac And Cheese
A mixture of creamy, cheesy and crunchy in every bite.
Mains
Oven Fish Tacos with Avocado, Radishes and Cumin-lime Crema
Complemented by a cumin, chipotle and chili spice rub.
Mains
Roasted Chicken with Vegetables and Dijon Mustard
The chicken fat mingles with the mustard to create a beautiful sauce.
Mains
10 Back To School Dinner Ideas The Whole Family Will Love
These chef-approved weeknight recipes will keep your whole family full and fuelled.
Mains
Spatchcocked Chicken with Cherry Street Chicken Rub and Barbecue Sauce
Cherry Street Bar-B-Que's chicken is amped up with a special sauce and rub.
Mains
Reverse-seared Bone-in Rib Eye with Argentine-style Chimichurri
A wood-smoked steak topped with lots of herbs.
Chefs We Love
Ask A Chef: Jeremy Medina Shares the Secret to Barbarella Bar’s Delicious Burger
A truffle aioli, and lettuce-onion salad make the Barbarella Burger extra special.
Mains
Heydays Smash Burger
A double-stacked burger topped with a special Heydays sauce.
Mains
Old Bay Fried Chicken
Classic fried chicken is given a coastal twist with the addition of seafood seasoning.
Mains
Hot Lobster Rolls
A coastal classic re-envisioned by the June Motel's restaurant in Sauble Beach.
Mains
Casarecce with Zucchini, Blistered Cherry Tomatoes & Herb Pesto
Fresh veggies mingle with an herbaceous sauce.
Mains
Akrame Benallal’s Tandoori Chicken
A renowned French chef crafted this dish for Olympic athletes.
Mains
Grilled Paneer and Watermelon Sandwich with Cilantro Pesto
A vegetarian alternative to a burger.
Mains
Tandoori Steak with Chimichurri
Made without using a tandoori oven.
Mains
Shea McGee’s Herby Chicken Meatballs and Rice
A briny, herbaceous one-pan meal.