Decorating & Design Parmesan Fries By Seema Persaud On April 20th, 2017 Print This Share Share on Pinterest Share on Facebook Share by Email Copy URL URL Copied! Presented by Ingredients Serves 2 2 lb. potatoes cut into shoestrings 1 tsp fresh thyme (or ½ tsp dried) ½ tsp fresh rosemary (or a pinch dried, crumbled) ½ tsp Montreal steak spice 1 ActiFry spoon olive oil Parmesan cheese, to taste Directions Add potatoes, thyme, rosemary, steak spice and oil to the ActiFry. Cook for 35 minutes until golden and crispy. Plate and grate parmesan generously over top. Get more mouthwatering recipes and enter for your chance to win an ActiFry! Written By Seema Persaud View All Articles Tagged fries parmesan Recipe ActiFry
