Recipe
November 16, 2010
Homemade Canadian Cream Cocktail Recipe
Step 1: Whisk everything together in a large mixing bowl until frothy, then pour into a sealable bottle and store in the refrigerator for up to two months.
Directions
Yield:
Step 1: Whisk everything together in a large mixing bowl until frothy, then pour into a sealable bottle and store in the refrigerator for up to two months.
Photographer:
Baileys