barbecue

Entertaining

How To Cook The Perfect Steak

Rib eyes and T-bones might be the stars of the steakhouse, but the humble flank is the ideal cut for summertime entertaining. Lean, juicy and inexpensive, it’s great for feeding a crowd, and your choice of marinade will let you go in almost any flavor direction — think French, Argentine…

Decorating & Design

How To Create The Ultimate Outdoor Kitchen

Love to entertain alfresco? You need an outdoor kitchen.

Entertaining

10 Tips To Get Your Grill Ready For Summer

Food editor Kristen Eppich dishes on the summer’s hardest working appliance. With the temperatures rising and the sun shining, it’s time to use our ovens less and our barbecues more. Before we do, there are a few steps we need to take to prepare our grills for a hardworking summer. I reached out to my…

Food

Get Grilling: 10 Summer BBQ Recipes

Find our best-ever grill recipes to take you through the summer.

Recipes

Grilled Butterflied Whole Chicken With Grilled Figs, Manouri Cheese, & Lentil Chimichurri

If you’ve been to a backyard barbecue, chances are you’ve been served some burnt chicken. This is common and even understandable, because prolonged, direct contact between flames and delicate, fatty chicken skin can easily lead to flare-ups and over-blackening. The two tricks to tender, juicy chicken are indirect heat and…

Recipes

Chai Tea-Smoked Flank Steak

You don’t need special equipment to get a good smoke. A foil packet filled with aromatics easily turns your barbecue into a smoker.

barbecue

Barbecue Chicken With Honey Whiskey Glaze


Be sure to stock up on napkins for Chef Lynn Crawford’s sweet, spicy and succulent spin on barbecue chicken. Just one taste of it and you’ll never prepare your barbecue chicken the same again.

barbecue

Grilled Steak And Chicken Swords With Tomato Salsa


Want to learn chef Mario Cassini’s secrets? Try out his grilled steak and chicken sword recipe. The Brazilian method of grilling meats on swords can be adapted at home using two 16″ metal skewers. Top sirloin is the most popular cut of beef for the barbecue in Brazil. For best results…

barbecue

Best Barbecue Chicken

Nothing says summer like chicken on the ‘cue. Take the guesswork out of grilling with a recipe fine-tuned over years of first hand experience.This chicken is seasoned with a dry rub, basted with a mop sauce then served with homemade barbecue sauce. Mop sauce is a spicy vinegar used to…

Food

Aaron Franklin’s BBQ Turkey Breast Recipe

Try this easy and flavourful recipe.

Food

Spicy BBQ Beef Ribs Recipe

Get the spicy and succulent recipe now.

Food

Chinese Barbecue Pork Recipe

Delicious pork belly in a spicy sauce.

Food

Caramel Pork Ribs Recipe

David Lebovitz's irresistible saucy ribs.

Recipes

Barbecue Pork Loin Roast With Crackling And Plum Chutney

It’s essential to let the roast rest after cooking and to use a very sharp knife for slicing, otherwise the juices will end up on the carving board, and the meat will dry out. Cold leftover pork makes a fabulous sandwich with mayo, plum chutney and peppery watercress on a ciabatta roll. Leftover chutney is a…

barbecue

Grilled Steak Tips With Homemade Korean Barbecue Sauce Recipe

Take your steak to a new level of flavour.