Chicken Wings

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25 Flavor-Packed Chicken Recipes To Try Now

One of our biggest 2021 food resolutions? Make chicken interesting again.


Rodney’s Wings

Adding the wings to the grill and then frying them achieves the crispy crunch everybody loves.


Korean Glazed Chicken Wings

Dry brining these wings ahead helps crisp up the skin and season the meat.


Chile Garlic Chicken Wings

Excerpted from the cookbook, Vietnamese Food Any Day by Andrea Nguyen. Nibbling on chicken wings with an ice-cold beer is a great way to nosh Vietnamese style, but I don’t get out the fryer to make the wings. Instead, I coat them in our spices and oil, and roast…


Sweet, Sticky, Salty & Spicy Chicken Wings

This fresh take on a classic was created in honor of our 30th anniversary. Find more classic House & Home recipes here.


Peruvian Chicken Wings

These marinated Peruvian Chicken Wings don’t skimp on flavor, even though the sauce isn’t brushed on constantly during grilling.


Oven-Fried Chipotle Wings

To make this recipe for Oven-Fried Chipotle Wings, you’ll need ovenproof cooling racks, which lift the wings above the tray allowing the heat to circulate. Adapted from the food blog Serious Eats.


Chongqing Chicken Wings

Note: You need to parcook the wings a day ahead, so don’t start this recipe on Sunday morning thinking you’ll have wings in time for football.


Crunchy Chili Chicken Wings

These wings are inspired by those served at Hawker Bar in Toronto. They can be fried ahead and reheated before saucing.

Blue Ribbon

Grilled Chicken Wings Recipe

Barbecued with homemade hot sauce and blue cheese.