Ask A Chef: Sausage-Braised Chickpeas
Chef Jessica Elliott Dennison of 27 Elliott’s in Edinburgh, Scotland, shares her recipe for Sausage-Braised Chickpeas With Cavolo Nero, Parmesan & Sourdough Breadcrumbs. Q: I’d love to make this dish I had in Edinburgh at a restaurant called 27 Elliott’s. It was one of the lunch specials, with…
Chopped Market Salad
Crunchy and creamy, sweet and spicy: these texture and flavor juxtapositions transform flavorful summer produce into this delicious salad.
Giada de Laurentiis
Grilled Scallops With Orange-Scented Quinoa Recipe
A light yet satisfying dish with citrus flavour.
Zucchini Chickpea Balls Recipe
A crispy high-protein vegetarian appetizer.
Chickpeas With Feta & Mint Recipe
A healthy salad with a hit of fresh lemon.
Crispy Ceci Recipe
A fried chickpea dish for vegetarians.
Red Bell Pepper Hummus Recipe
A spicy party dip from Rose Reisman.
White Bean & Artichoke Hummus Recipe
A healthy party dip from Rose Reisman.
Poached Halibut Recipe
Savoury fish topped with a chickpea tomato sauce.
Vegetable Couscous With Wild Blueberries Recipe
A light side dish or main.
Chickpea & Kale Paneer Recipe
A vegetarian main or side dish.