Dressing

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Food

Fresh Green Goddess Dressing

A modern take on the classic dressing, this light, fresh version uses tahini instead of mayonnaise and a combination of mint and dill instead of the usual tarragon.

Recipes

Green Olive Dressing

“I love the simplicity of it: this olive dressing on green-leaf lettuce. That’s it!” says Matty Matheson, the executive chef of Parts & Labour. “The very first time I went to my future wife’s house for dinner, her mom served this salad. It was perfect. And I’m a guy…

Vinaigrette

Niçoise Olive Vinaigrette Recipe

An easy French-style salad dressing.

Salad

Blood Orange & Date Vinaigrette Recipe

A tangy salad dressing for any season.

Pomegranate

Raw Energy Salad Recipe

A grated beet salad with pomegranate dressing.

Food

Ask a Chef: Tangled Thai Salad Recipe

A healthy faux-noodle vegetable salad.

mustard

Chipotle Pommery Mustard Dressing Recipe

A tangy dressing perfect for chopped salad.

Salad

Watercress, Radicchio & Fennel Salad Recipe

A healthy salad topped with beets and pecans.

Dressing

Asian Tofu Marinade Recipe

Infuse tofu with flavour before cooking.

starter

Wedge Salad With Blue Cheese Dressing Recipe

An easy starter from chef JoAnn Cianciulli.

caesar

Lucy Waverman’s Caesar Salad Dressing Recipe

A low-fat, high-flavour caesar dressing.

asparagus

Asparagus With Blue Cheese Dressing Recipe

Chilled asparagus with a creamy dressing.

Lara McGraw

Fennel & Radicchio Salad Recipe

An easy and refreshing salad.

Mizuna

Mizuna Asian Salad With Miso Dressing

A healthy lunch recipe.

vegetable

Lemon Dijon Dressing Recipe

An all-season dressing.