Ask A Chef: Rigatoni Alla Bolognese
Chef Alessandro Vianello of Vancouver’s Ask for Luigi shares his recipe for Rigatoni alla Bolognese. Q: Having grown up in Italy, I never order pasta Bolognese abroad — it’s just not something you do. This New Year’s Eve, however, I decided to be daring: I ordered the Rigatoni…
Ask A Chef: Sausage-Braised Chickpeas
Chef Jessica Elliott Dennison of 27 Elliott’s in Edinburgh, Scotland, shares her recipe for Sausage-Braised Chickpeas With Cavolo Nero, Parmesan & Sourdough Breadcrumbs. Q: I’d love to make this dish I had in Edinburgh at a restaurant called 27 Elliott’s. It was one of the lunch specials, with…
This Playful French Restaurant Is A Celeb Photographer’s Haven
Celebrity photographer Caitlin Cronenberg — who has captured everyone from Drake to Keira Knightley — tell us why Toronto’s La Banane is her “favorite room.” Her latest book, The Endings, is on sale now. “I feel strongly impacted by the decorating of wherever I am, especially…
Caramelized Banana Custard With White Chocolate & Hazelnut Crumb
Toronto’s newest tasting menu restaurant, ēst, showcases the diversity of Canadian cuisine through small, artfully-plated fare. The buzz-worthy joint — located in Toronto’s Riverside neighborhood — has a minimalist, Scandi-style interior filled with Caesarstone quartz, providing the perfect backdrop for the roster of Instagram-worthy dishes. Chef Sean…
Decorating & Design
These Are The Instagram-Worthy Restaurants Inspiring Us Right Now
It's no secret that restaurants are often on the cutting edge of design.
Meet The Innovative Chefs Behind The Best New Restaurant In Canada
If a tiny town called Jordan Station has been popping up on your radar lately, The Restaurant at Pearl Morissette probably has something to do with it. Nestled in Ontario’s lush Niagara region, the buzzy destination just won Air Canada’s Best New Restaurant title. And it’s easy…
News & Events
A New Drake Bakery By Designer John Tong
The latest addition to the Drake Hotel empire is the Drake Commissary, slated to open June 9 in Toronto’s Junction Triangle. Described as a fast-casual bakery, bar and food emporium, it’s designed to serve as a social hub and will host culinary workshops. The 8,000-square-foot space has been designed…
14 Bistro And Restaurant-Style Kitchens
See why these kitchens will never go out of style.
See Why Celebrities Love This Whimsical London Restaurant
Taylor Swift and Elton John are among the stars who have dined at the stunning eatery.
Decorating & Design
A First Look At Drake’s New Toronto Restaurant, Fring’s
Get a never-before-seen look at the seriously sultry space.
Claudio Aprile’s Lobster Carpaccio Recipe
A starter from MasterChef Canada's Claudio Aprile.
Homestyle Herbed Bannock Recipe
Chef Miheer Shete's savoury flatbread.
Chocolate Sesame Seed Cake Recipe
A rich, moist dessert from Sugar Rush.
Mixed Coloured Carrots Recipe
Served with preserved lemon butter and honeycomb.
Whole Grilled Fish With Toasted Fennel Oil Recipe
A fresh seafood dish from New York City's Prune.